Registered Dietitian, Nutrition Educator, Nutrition Education Program
Dietetics Biography
Kathrine Clark is a Registered Dietitian working as a Nutrition Educator for Marshall University’s Nutrition Education Program. Kathrine serves the eligible Putnam County Elementary schools and has a passion for creating and enhancing the lives of our youth through nutrition education. With encouragement from her surroundings, she graduated from Marshall University with a bachelor’s degree in science, a master’s degree and completion of her dietetic internship.